Dear farmers and agriculturalists,
I have been at a few events this fall and there sure is a lot of interest in carbon, quality feed/food, and soil regeneration. High fertilizer, especially nitrogen, and chemical prices have also been farmers’ concerns. No-till constantly comes up – it is a practice, not a farming system, that may help or may not lead to improved soil health and sequester carbon. Having said that, why would you till if you don’t have to?
Paul Burrs, a first-generation farmer from Northern Illinois, who owns and operates Hickory Ridge Farm, found his testimony for Midwestern BioAg this year. “Midwestern BioAg is going to fit well with what I need in the future,” said Burrs.
Burrs grew up working on a local farm throughout high school where he dug into his passion for agriculture and found his employer to be instrumental in helping him start his career. Upon graduating high school, Burrs went on to study agronomy at Illinois State University.